Publicaciones en las que colabora con Luis Barral (28)

2023

  1. Green Bionanocomposites Based on Polyhydroxybutyrate and Filled with Cellulose Nanocrystals: Melting Processing and Characterization

    Journal of Polymers and the Environment, Vol. 31, Núm. 11, pp. 4801-4816

2022

  1. Effect of Different Plasticizers on Thermal, Crystalline, and Permeability Properties of Poly(3–hydroxybutyrate–co−3–hydroxyhexanoate) Films

    Polymers, Vol. 14, Núm. 17

  2. Isosorbide plasticized corn starch filled with poly(3-hydroxybutyrate-co-3-hydroxyvalerate) microparticles: Properties and behavior under environmental factors

    International Journal of Biological Macromolecules, Vol. 202, pp. 345-353

2021

  1. Influence of the hydrophilicity of montmorillonite on structure and properties of thermoplastic wheat starch/montmorillonite bionanocomposites

    Polymers for Advanced Technologies, Vol. 32, Núm. 11, pp. 4479-4489

  2. Preparation and characterization of bionanocomposite films based on wheat starch and reinforced with cellulose nanocrystals

    Cellulose, Vol. 28, Núm. 12, pp. 7781-7793

2020

  1. Properties and behavior under environmental factors of isosorbide-plasticized starch reinforced with microcrystalline cellulose biocomposites

    International Journal of Biological Macromolecules, Vol. 164, pp. 2028-2037

2019

  1. Corn starch plasticized with isosorbide and filled with microcrystalline cellulose: Processing and characterization

    Carbohydrate Polymers, Vol. 206, pp. 726-733

  2. Influencia de la adición de micropartículas de PHBV en las propiedades de nuevos biomateriales basados en almidón de maíz y plastificados con isosorbide

    Polímeros para el siglo XXI: X Congreso de Jóvenes Investigadores en Polímeros (JIP 2019). Universidad de Burgos, 20-23 mayo de 2019 (Burgos, España)

  3. Novel Self-Reinforced Films Based on Poly (3-Hydroxybutyrate-Co-3-Hydroxyvalerate) (PHBV) and PHBV Microparticles

    Polymer Engineering and Science, Vol. 59, pp. E120-E128

  4. PHBV/CNC bionanocomposites processed by extrusion: Structural characterization and properties

    Polymer Composites, Vol. 40, pp. E275-E284

2018

  1. Effects of poly (3-hydroxybutyrate-co-3-hydroxyvalerate) microparticles on morphological, mechanical, thermal, and barrier properties in thermoplastic potato starch films

    Carbohydrate Polymers, Vol. 194, pp. 357-364

  2. Preparation and characterization of nano and micro particles of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) via emulsification/solvent evaporation and nanoprecipitation techniques

    Journal of Nanoparticle Research, Vol. 20, Núm. 3

  3. Preparation of starch nanoparticles loaded with quercetin using nanoprecipitation technique

    International Journal of Biological Macromolecules, Vol. 114, pp. 426-433

  4. Starch edible films loaded with donut-shaped starch microparticles

    LWT, Vol. 98, pp. 62-68

  5. Starch films loaded with donut-shaped starch-quercetin microparticles: Characterization and release kinetics

    International Journal of Biological Macromolecules, Vol. 118, pp. 2201-2207

2017

  1. Effect of nanocellulose as a filler on biodegradable thermoplastic starch films from tuber, cereal and legume

    Carbohydrate Polymers, Vol. 157, pp. 1094-1104

  2. Morphology, thermal and barrier properties of biodegradable films of poly (3-hydroxybutyrate-co-3-hydroxyvalerate) containing cellulose nanocrystals

    Composites Part A: Applied Science and Manufacturing, Vol. 93, pp. 41-48

2016

  1. P-TII.18_33 Biocomposites based on poly(3-hydroxybutyrate-co-3 hydroxyvalerate) reinforced with cellulose for food packaging

    Avances en materiales poliméricos: XIV Reunión del Grupo Especializado de Polímeros (GEP) de la RSEQ y RSEF

  2. Processing and characterization of polyols plasticized-starch reinforced with microcrystalline cellulose

    Carbohydrate Polymers, Vol. 149, pp. 83-93

2014

  1. Accelerated ageing of styrene-butadiene rubber nanocomposites stabilized by phenolic antioxidant

    Polymer Composites, Vol. 35, Núm. 2, pp. 334-343