Borja
Lagoa Costa
Publicaciones en las que colabora con Borja Lagoa Costa (6)
2023
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Exploiting Cheese Whey for Efficient Selection of Polyhydroxyalkanoates-Storing Bacteria
Fermentation, Vol. 9, Núm. 6
2022
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Influence of feedstock mix ratio on microbial dynamics during acidogenic fermentation for polyhydroxyalkanoates production
Journal of Environmental Management, Vol. 303
2021
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Polyhydroxyalkanoates production from syngas fermentation effluents: Effect of nitrogen availability
Journal of Environmental Chemical Engineering, Vol. 9, Núm. 6
2020
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Cheese whey fermentation into volatile fatty acids in an anaerobic sequencing batch reactor
Bioresource Technology, Vol. 308
2018
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Volatile fatty acids production from cheese whey: influence of pH, solid retention time and organic loading rate
Journal of Chemical Technology and Biotechnology, Vol. 93, Núm. 6, pp. 1742-1747
2017
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Integrated bioconversion of syngas into bioethanol and biopolymers
Bioresource Technology, Vol. 239, pp. 244-249