Publications by the researcher in collaboration with Herminia Domínguez González (11)

2024

  1. Hydrothermal extraction of ulvans from Ulva spp. in a biorefinery approach

    Science of the Total Environment, Vol. 951

2021

  1. Integrated valorization of Sargassum muticum in biorefineries

    Chemical Engineering Journal, Vol. 404

2018

  1. Personal-care products formulated with natural antioxidant extracts

    Cosmetics, Vol. 5, Núm. 1

2015

  1. Cosmetics from marine sources

    Springer Handbook of Marine Biotechnology (Springer Berlin Heidelberg), pp. 1015-1042

  2. Photodamage attenuation effect by a tetraprenyltoluquinol chromane meroterpenoid isolated from Sargassum muticum

    Journal of Photochemistry and Photobiology B: Biology, Vol. 148, pp. 51-58

  3. Relevance of natural phenolics from grape and derivative products in the formulation of cosmetics

    Cosmetics, Vol. 2, Núm. 3, pp. 259-276

2014

  1. Potential of antioxidant extracts produced by aqueous processing of renewable resources for the formulation of cosmetics

    Industrial Crops and Products, Vol. 58, pp. 104-110

2012

  1. An approach to assess the synergistic effect of natural antioxidants on the performance of the polypropylene stabilizing systems

    Journal of Applied Polymer Science, Vol. 126, Núm. 6, pp. 1852-1858

  2. Antiinflammatory action of phloroglucinol derivatives

    Bioactive Compounds: Types, Biological Activities and Health Effects (Nova Science Publishers, Inc.), pp. 143-180

2011

  1. Recovery, concentration and purification of phenolic compounds by adsorption: A review

    Journal of Food Engineering, Vol. 105, Núm. 1, pp. 1-27

2008

  1. Charcoal adsorption of phenolic compounds present in distilled grape pomace

    Journal of Food Engineering, Vol. 84, Núm. 1, pp. 156-163