Publications by the researcher in collaboration with María Isabel Brandariz Lendoiro (25)

2006

  1. Equilibrium constants of triethanolamine in major seawater salts

    Marine Chemistry, Vol. 102, Núm. 3-4, pp. 291-299

2004

  1. Comparison of several calibration procedures for glass electrodes in proton concentration

    Monatshefte fur Chemie, Vol. 135, Núm. 12, pp. 1475-1488

  2. Kinetic and equilibrium study of the reaction of nitroprusside and hydroxide ions: Influence of ionic strength using Pitzer model

    International Journal of Chemical Kinetics, Vol. 36, Núm. 12, pp. 650-660

2001

  1. Estimating the change in liquid junction potential on glass electrodes

    Electroanalysis, Vol. 13, Núm. 13, pp. 1110-1114

  2. Reliable pKw values from potentiometric titrations: The striking effect of the titration final added volume

    Annali di Chimica, Vol. 91, Núm. 9-10, pp. 605-614

  3. Salting coefficients of carboxylic acids in various saline media

    Annali di Chimica, Vol. 91, Núm. 9-10, pp. 615-625

  4. The salting coefficient and size of alkylamines in saline media at different temperatures: Estimation from Pitzer equations and the mean spherical approximation

    Fluid Phase Equilibria, Vol. 180, Núm. 1-2, pp. 313-325

  5. pH standardization of 0.05 mol·kg-1 tetraoxalate buffer: Application of the Pitzer formalism

    Journal of Chemical and Engineering Data, Vol. 46, Núm. 5, pp. 1292-1296

2000

  1. Acid-base equilibria of monocarboxylic acids in various saline media: Analysis of data using Pitzer equations

    Journal of Chemical and Engineering Data, Vol. 45, Núm. 6, pp. 1173-1178

1999

  1. An analysis ofthe morphology of pK versus ionic strength curves for simple equilibria: protonation of L-leucine in NaCl as an example

    Afinidad: Revista de química teórica y aplicada, Vol. 56, Núm. 482, pp. 232-236

1998

  1. Acid-base equilibrium constants for glycine in NaClO4, KCl, and KBr at 298 K. dependence on ionic strength

    Journal of Chemical and Engineering Data, Vol. 43, Núm. 5, pp. 876-879

  2. Efecto de la fuerza iónica sobre la protonación de moléculas orgánicas sencillas en agua de mar sintética

    La química en el entorno marino: nuevos aspectos metodológicos y aplicaciones

  3. Effect of ionic strength on the formal potential of the glass electrode in various saline media

    Talanta, Vol. 46, Núm. 6, pp. 1469-1477

  4. Trend and energetics of pK* vs. ionic strength for o-chlorobenzoic, m-nitrobenzoic and benzoic acids in aqueous KNO3 solutions at 298 K

    Journal of the Chemical Society - Faraday Transactions, Vol. 94, Núm. 20, pp. 3093-3096

1997

  1. Acid-Base Equilibria of Cysteine in Artificial Sea Water: Effect of Ionic Strength on the Basis of Specific Interaction Theory

    Journal of Chemical Research - Part S, pp. 222-223

  2. Effect of ionic strength on the protonation of various amino acids analysed by the mean spherical approximation

    Journal of the Chemical Society - Faraday Transactions, Vol. 93, Núm. 3, pp. 413-417

  3. Study of the effect of ionic strength on the second protonation equilibrium of simple aminoacids by use of a quasi-lattice model

    Zeitschrift fur Physikalische Chemie, Vol. 199, Núm. 1, pp. 69-76

1995

  1. EFFECT OF THE IONIC STRENGTH ON THE PROTONATION CONSTANTS OF THREONINE AND METHIONINE IN NaCl AT 25°C BASED ON THE PITZER MODEL

    Bulletin des Sociétés Chimiques Belges, Vol. 104, Núm. 3, pp. 137-141

  2. Protonation Constants of Amino Acids in Artificial Sea Water at 25 °C

    Journal of Chemical and Engineering Data, Vol. 40, Núm. 1, pp. 117-119

  3. Protonation constants of α-alanine in electrolyte mixtures at constant ionic strength

    Journal of Solution Chemistry, Vol. 24, Núm. 10, pp. 1049-1058