Publicaciones en las que colabora con María Isabel Brandariz Lendoiro (13)

2004

  1. Comparison of several calibration procedures for glass electrodes in proton concentration

    Monatshefte fur Chemie, Vol. 135, Núm. 12, pp. 1475-1488

2001

  1. Reliable pKw values from potentiometric titrations: The striking effect of the titration final added volume

    Annali di Chimica, Vol. 91, Núm. 9-10, pp. 605-614

  2. The salting coefficient and size of alkylamines in saline media at different temperatures: Estimation from Pitzer equations and the mean spherical approximation

    Fluid Phase Equilibria, Vol. 180, Núm. 1-2, pp. 313-325

1999

  1. An analysis ofthe morphology of pK versus ionic strength curves for simple equilibria: protonation of L-leucine in NaCl as an example

    Afinidad: Revista de química teórica y aplicada, Vol. 56, Núm. 482, pp. 232-236

1998

  1. Efecto de la fuerza iónica sobre la protonación de moléculas orgánicas sencillas en agua de mar sintética

    La química en el entorno marino: nuevos aspectos metodológicos y aplicaciones

  2. Effect of ionic strength on the formal potential of the glass electrode in various saline media

    Talanta, Vol. 46, Núm. 6, pp. 1469-1477

1997

  1. Acid-Base Equilibria of Cysteine in Artificial Sea Water: Effect of Ionic Strength on the Basis of Specific Interaction Theory

    Journal of Chemical Research - Part S, pp. 222-223

  2. Effect of ionic strength on the protonation of various amino acids analysed by the mean spherical approximation

    Journal of the Chemical Society - Faraday Transactions, Vol. 93, Núm. 3, pp. 413-417

  3. Study of the effect of ionic strength on the second protonation equilibrium of simple aminoacids by use of a quasi-lattice model

    Zeitschrift fur Physikalische Chemie, Vol. 199, Núm. 1, pp. 69-76

1995

  1. EFFECT OF THE IONIC STRENGTH ON THE PROTONATION CONSTANTS OF THREONINE AND METHIONINE IN NaCl AT 25°C BASED ON THE PITZER MODEL

    Bulletin des Sociétés Chimiques Belges, Vol. 104, Núm. 3, pp. 137-141

  2. Protonation Constants of Amino Acids in Artificial Sea Water at 25 °C

    Journal of Chemical and Engineering Data, Vol. 40, Núm. 1, pp. 117-119

1993

  1. Complexation of Cd2+ by cysteine at ionic strength of 0.7 m studied by differential pulse polarography

    Bulletin des Sociétés Chimiques Belges, Vol. 102, Núm. 11-12, pp. 699-707

  2. Protonation Constants of α-Alanine, γ-Aminobutyric Acid, and ϵ-Aminocaproic Acid

    Journal of Chemical and Engineering Data, Vol. 38, Núm. 4, pp. 531-533