Publicaciones en las que colabora con José Andrés Faíña Medín (2)

2021

  1. Neophobia and seaweed consumption: Effects on consumer attitude and willingness to consume seaweed

    International Journal of Gastronomy and Food Science, Vol. 24

2017

  1. Can Marketing Help in Tackling Food Waste?: Proposals in Developed Countries

    Journal of Food Products Marketing, Vol. 23, Núm. 1, pp. 42-60