Publications by the researcher in collaboration with Roberto Francisco Herrero Rodríguez (12)

1995

  1. EFFECT OF THE IONIC STRENGTH ON THE PROTONATION CONSTANTS OF THREONINE AND METHIONINE IN NaCl AT 25°C BASED ON THE PITZER MODEL

    Bulletin des Sociétés Chimiques Belges, Vol. 104, Núm. 3, pp. 137-141

  2. Protonation Constants of Amino Acids in Artificial Sea Water at 25 °C

    Journal of Chemical and Engineering Data, Vol. 40, Núm. 1, pp. 117-119

1994

  1. THE PROTONATION CONSTANTS OF GLYCINE IN NACL AT 25-DEGREES-C BASED ON THE PITZER AND SCATCHARD MODELS DATA-ANALYSIS BY RIDGE-REGRESSION

    BERICHTE DER BUNSEN-GESELLSCHAFT-PHYSICAL CHEMISTRY CHEMICAL PHYSICS, Vol. 98, Núm. 2, pp. 164-171

1993

  1. APPLICATION OF PITZER AND GUGGENHEIM FORMALISMS TO ACID-BASE EQUILIBRIA OF TRIETHANOLAMINE AND L-VALINE IN MIXTURES OF ELECTROLYTES

    JOURNAL DE CHIMIE PHYSIQUE ET DE PHYSICO-CHIMIE BIOLOGIQUE, Vol. 90, Núm. 1, pp. 63-77

  2. DEPENDENCE OF THE PROTONATION CONSTANTS OF BETA-ALANINE ON THE IONIC-STRENGTH IN KNO3 ACCORDING TO PITZER FORMALISM

    BERICHTE DER BUNSEN-GESELLSCHAFT-PHYSICAL CHEMISTRY CHEMICAL PHYSICS, Vol. 97, Núm. 1, pp. 59-63

  3. ERRORS ENCOUNTERED IN THE DETERMINATION OF PITZER PARAMETERS FROM STOICHIOMETRIC EQUILIBRIUM-CONSTANTS

    ANALES DE QUIMICA, Vol. 89, Núm. 5-6, pp. 602-610

  4. PITZER AND THERMODYNAMIC PARAMETERS OF TRIETHANOLAMINE AND GLYCINE IN AQUEOUS SALINE SOLUTIONS

    COLLECTION OF CZECHOSLOVAK CHEMICAL COMMUNICATIONS, Vol. 58, Núm. 6, pp. 1269-1278

  5. Protonation Constants of α-Alanine, γ-Aminobutyric Acid, and ϵ-Aminocaproic Acid

    Journal of Chemical and Engineering Data, Vol. 38, Núm. 4, pp. 531-533