Structural motifs of syringyl peroxidases are conserved during angiosperm evolution

  1. Gómez Ros, L.V.
  2. Aznar-Asensio, G.J.
  3. Hernández, J.A.
  4. Bernal, M.A.
  5. Núñez-Flores, M.J.L.
  6. Cuello, J.
  7. Ros Barceló, A.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Year of publication: 2007

Volume: 55

Issue: 10

Pages: 4131-4138

Type: Conference paper

DOI: 10.1021/JF063164T GOOGLE SCHOLAR

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