Durable continuous fermentation of a model mixture of d(+)-glucose and l(-)-sodium monoglutamate under non-axenic conditions

  1. Monzambe, K.M.
  2. Kennes, C.
  3. Naveau, H.P.
  4. Nyns, E.J.
Journal:
Applied Microbiology and Biotechnology

ISSN: 0175-7598,  1432-0614

Year of publication: 1993

Volume: 40

Issue: 1

Pages: 40-43

Type: Article

DOI: 10.1007/BF00170426 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus