Chemistry

2020

1. Biosorption of chemical species by Sargassum algal biomass: Equilibrium data, part I

   Handbook of Algal Science, Technology and Medicine (Elsevier), pp. 675-696

2. Chapter 12: Cucurbit [n] uril-based (n =7 and 8) (Supra)molecular Switches

   Monographs in Supramolecular Chemistry (Royal Society of Chemistry), pp. 324-361

3. Desarrollo de la competencia ''planificación'' en la asignatura de Química impartida en la Escuela Politécnica Superior de la Universidad de A Coruña

   Panorama actual de la enseñanza de las ciencias (Fundación editora), pp. 101-107

4. Differential features of short-lived intermediates: Structure, properties and reactivity

   Advances in Physical Organic Chemistry (Academic Press Inc.), pp. 99-118

5. Language-Guided Sampling-based Planning using Temporal Relaxation

   Springer Proceedings in Advanced Robotics (Springer Science and Business Media B.V.), pp. 128-143

6. Sample Preparation in Foodomics. Combination of Assisted-Extraction Techniques to the Comprehensive Foodomics

   Comprehensive Foodomics (Elsevier), pp. 581-608

7. Supramolecular Assembly and Mesophase Behavior of Glycopyranose-Derived Single-Chain Amphiphiles

   ACS Symposium Series (American Chemical Society), pp. 15-30

8. Utilization of seaweed waste: Biosorption of toxic compounds onto invasive seaweed and seaweed wastes

   Sustainable Seaweed Technologies: Cultivation, Biorefinery, and Applications (Elsevier), pp. 613-639

9. Ventajas del aprendizaje cooperativo en una asignatura del grado de ingeniería naval y océanica

   Avances en Ciencias de la Educación: Investigación y práctica (Dykinson), pp. 241-248